Château Palais Cardinal (Amphora! Saint-Emilion Grand Cru 2023)

Saint-Émilion Grand Cru: A wine born from the château's historic vines
Made from the estate's 70-year-old vines, this Saint-Émilion Grand Cru was aged for 12 months in Tava clay amphorae, a process that enhances the purity and authenticity of the fruit. Aging in amphora allows the wine to breathe while retaining its freshness, thus preserving the integrity of the aromas and refining the texture for a unique taste experience.